Dry Creek Saloon & Casino in Bridger, Montana is looking for a reliable, friendly bartender who’s also comfortable in the kitchen. This is a hybrid role — most of the food side is simple prep, not full-on cooking, so you don’t need chef skills, just basic kitchen sense and food safety awareness.
What you’ll do:
• Tend bar — pour drinks, run tabs on POS system, keep the bar clean and stocked
• Handle simple food prep: light cooking, plating
• Keep up with health/food safety standards
• Provide friendly, fast service to regulars and new faces alike
What we’re looking for:
• Bartending experience preferred
• Comfortable multitasking bar + kitchen during a shift
• Reliable, punctual, good with people
• Must be able to work evenings/weekends
To apply: Stop by Dry Creek Saloon & Casino or call (406)409-6082 and ask for Phasia!
Benefits:
• Employee discount
• Flexible schedule
• Paid training
Principals only. Recruiters, please don't contact this job poster.